Enjoy a satisfying meal for one with our single-serve portion, perfect for a quick lunch or dinner option when you're on the move
Experience the authentic flavors of Kerala with our mouthwatering Kerala Paratha, a beloved Indian flatbread renowned for its flaky layers and rich taste. Made from a dough of refined flour, oil, and water, Kerala Paratha is meticulously prepared through a process of kneading, resting, and layering. The dough is rolled out into thin sheets, brushed with ghee or oil, folded multiple times to create layers, and then rolled into a spiral shape. This spiral-shaped dough is flattened again and cooked on a hot griddle until golden brown and crisp, resulting in a paratha with delicate flaky layers that melt in your mouth. Enjoyed with a variety of accompaniments such as curries, chutneys, or pickles, Kerala Paratha is a versatile and flavorful addition to any meal.
